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sapphicsucculents

Updated 1y ago

Struggling with Gluten-free and Vegetarian Diet

Hi! I'm very recently diagnosed. I'm struggling to maintain being gluten-free and vegetarian at the same time (I also have some sort of meat intolerance, unfortunately, or I'd be willing to eat it for my own health) which has resulted in a lot of pre-packed "bread" products. I'm wondering if anyone has any recipes or resources they could share. thank you!

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Yeeyoo

2y

Beyond and impossible meat
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sapphicsucculents

2y

these are my total lifesavers at the moment, haha. Impossible meat makes some KILLER burrito bowls.
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clueless

2y

if you’re looking for quick meals, amy’s has a bunch of gluten free and vegetarian options.
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frogs

2y

Gluten free and vegan here: I’ve found that beyond and impossible meat is great (I personally prefer the taste/texture of beyond meat). I also eat a bunch of tofu which can be great in salads/soups/really anything. I’d recommend finding a recipe book that is gluten free and vegetarian and just making a bunch of things to find ones you like. Best of luck!
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sapphicsucculents

2y

I've been trying to find one and had no luck! I can sometimes go on gluten free or vegetarian recipe blogs and find the opposite section, though, which is nice.

The content in this post is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.

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